Private Piedmontese cooking class at Giarvino
A private, hands-on cooking class at a boutique guest house on a vineyard estate in the Moirano hamlet above Acqui Terme. Guided by the house chef, guests plan a menu and make Piedmontese classics such as tajarin, gnocchi and agnolotti, plus vitello tonnato and hazelnut cake, then sit down to the three-course meal they prepared. From €250 for one or two participants, supplement per extra person.
| Activity | Cooking class |
|---|---|
| From | €250 (1–2 people) |
| Season | Year-round, by reservation |
| Difficulty | Easy |
| Group size | 2–6 |
| Languages | Italian · English |
Run by Giarvino Boutique Guest House